CUISINE SOLUTIONS EUROPE (GENERAL)
Dirección: Ecoparc, 27400 Heudebouville, FRANCIA
Teléfono: +33232250606 Móvil: * Fax: *
Página Web: http://cuisinesolutions.com/ E-Mail: *
The Cuisine Solutions Story
Although vacuum-packed food has been around since the 1940s when deli meats were first vacuum-sealed, Cuisine Solutions pioneered the science of sous-vide, one of the most important innovations in modern cuisine. Our distinguished culinary team was among the first in the world to recognize the power of the sous-vide method and its ability to precisely prepare food with more tenderness and flavor than can be obtained through traditional cooking techniques.